294838 Wed Nov 12 10:52:22 -0800 2003 2 27 General Chowhounding Topics 0 1618480 I bought quince last week to make a lamb recipe a chowhounder posted here for me. It's kind of an expensive special recipe for me to make and I want it to be GREAT! The markets don't seem to have RIPE smelly quince this year so I bought some green ones hoping they would get better... I stuck them on a windowsill but so far only one of four has any aroma. I know Irwin was trying to ripen some quincey-type fruit a few days ago in a paper bag with a banana. Were you succesful? Wed Nov 12 10:52:22 -0800 2003 0 julesrules 1 1618608 I have two ripe quince! Please post the lamb recipe asap! thanks. Thu Nov 13 00:40:55 -0800 2003 1618480 0 Cynthia 2 1618823 It's further down the board. Link below. Link: http://www.chowhound.com/topics/show/294044#1611607 Fri Nov 14 12:07:31 -0800 2003 1618608 0 Aromatherapy