I am using orzo for the first time and don't know how long to cook it. The recipe says al dente but I would also like an approximate time.
I use Barilla and it takes about 9-11 minutes, but start tasting it for al dente at about 7.
Thanks. I made a delicious orzo salad with tomatoes, arugula, toasted pine nuts, fresh basil, olive oil and balsamic vineger. The orzo took 8 minutes. Everyone asked for the recipe.
Most Recommended Discussions on General Topics
Dec 8, 2013
Your Christmas Eve Dinner.
22 minutes ago
Gift card or home made cookies...
13 minutes ago
Three healthy raw foods.
about 1 hour ago
Pre measured seasoning packets...
about 20 hours ago
Classic old dishes I remember
about 6 hours ago
Recipes to Cook with Kids
See All 40 Recipes »
About/Contact CHOW |
Posting Guidelines |
CBS Entertainment | About CBS Interactive | Jobs | Advertise