Dinner With Derrida Article
Just thought that some of you might enjoy reading this article, and airing your thoughts. Especially those professors out there. I found this at Arts & Letters Daily; a favorite site.
Thanks for the URL. I loved it. My favourite quote of the article --
"......"A deconstructed dish," he explains, "protects the 'spirit' of each product it employs and
preserves (even enhances) the intensity of its flavor. Still," he adds, "it presents a totally
transformed combination of textures.".... "
Let's see what simon dada has to say :-)