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Jul 28, 2000 02:21 AM

Web Sites (about food)

  • j

I'm about to do a long-overdue revamp of our links page.

Anything particularly compelling out there? I mean real-deal sites of genuine interest to chowhounds, not the usual suspects or anything super-commercial.

Please don't use this as an excuse to hype your own site! You're permitted (as per our rules page) to include a link to your site as a footer in your postings on these boards, and that's as much hyping as we allow here! In this thread, I just want to know what sites you all honestly make use of as resources.

I'll also post a query to the Not-About-Food board, so please keep replies here constrained to sites more or less about food.


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    1. re: Steve O

      the link's dead....any idea where it went?

      1. re: e.d.

        "http://soar.berkeley.edu:80/recipes has 67,000 recipes"

        Yeah, but including a copyright violation of one of my recipes (as written up by newsday's sylvia carter...who did not approve the reprint, nor did newsday). see link below

        Link: http://SOAR.Berkeley.EDU/recipes/brea...

        1. re: Jim Leff

          Jim, you should try my grandmother's oats..she uses milk only instead of water and stirs constantly for about 2-3 minutes...lets it rest...and adds a pat of butter...oh..yeah..she adds sugar with the oats to begin with.

      2. slowfood.com

        1. Our friends the Sterns have finally gotten themselves up and running.

          Link: http://www.roadfood.com

          1. It is commercial, but just like the Berkeley archive, I use this all the time too:


            Michael Yu