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To Tom Armitage

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Tom,

Well, I got a hold of a good Mexican cookbook (see all those posts below about my questions on Mexican cooking), made some shredded beef and Spanish rice for some burritos for the wife and I...eeeeexxxxtra delicious!

I out-did myself on my first try! My wife initally said "Wow, this is good". A little later after she had seconds, she said "I would probably have paid for this."

I felt...well, like I could have run for president of Mexico!

Been reading up on the chilies and things of such sorts, too. Loving it to pieces!

Keith

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    Tom Armitage

    Congrats, Keith! Keep it up. It only gets better.

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    1. re: Tom Armitage

      Thanks Tom!

      I'm really getting excited now.
      Just having married a week ago is rekindling my passion for cooking! Looking forward to more.

      Keith