284107 Sun Mar 26 20:14:06 -0800 2006 20 31 Home Cooking 0 1518078 i love passion fruit..so far i have made passionfruit tarts and ganache. any body else share my 'passion' for passion fruit and have a favorite recipe? Sun Mar 26 20:14:06 -0800 2006 0 yum 1 1518088 Me too. Below is a link to a thread from a similar inquiry I posted a while ago. I also found some recipes on the website for Les Vergers Boiron (one of the brands of passionfruit puree I've bought), but I haven't tried any yet. http://www.boironfreres.com/uk/uk_recettes.htm Link: http://www.chowhound.com/topics/show/281677#1499243 Sun Mar 26 21:56:41 -0800 2006 1518078 0 jnovgirl 1 1518104 I like to put them in ice teas, panna cotta and creme brulees. Mon Mar 27 01:39:09 -0800 2006 1518078 0 theSauce 2 3524546 I have a MARVELOUS British Short Crust recipe that my Mum passed down to me. I often use it with Lemon Curd. I have it listed in my Family Cookbook as "Meg's Basic Short Crust". It has only been "tweeked" a little, to stay true to Mum's Mother's recipe! Ingredients: 3 cups A/P Flour 1 Tsp. Salt 3/4 Cup cold Butter 1/4 Cup Shortening (the original recipe calls for Lard, And I use it occasionally) 1/2 Cup cold water 1 tsp. White Vinegar Method: In a large bowl, sift together the flour and salt. Blend in the butter and other fat of choice until the mixture resembles coarse breadcrumbs. In a cup, combine the water and vinegar. Sprinkle the liquid over the flour mixture. Using your fingers, work the liquid in and gather the dough into a ball. Divide the dough into two equally sized balls. Wrap in plastic and chill for at least one hour. Roll out as needed for a 9" pie plate. Fill and bake as your recipe calls for, or to partially bake the crust, preheat the oven to 425 F. Line inside of pie plate with Wax or Parchment paper. (Mother always used to use butcher paper) Fill the paper with dried beans and bake for about 15 minutes I hope you enjoy it,as we certainly do! Mon Mar 24 21:35:51 -0700 2008 1518104 177674 kittyrhys 1 1518196 Here's a recipe for lilikoi (passion fruit) curd, which I saved in my search for a lilikoi pie recipe. I'm still trying to perfect a crust to duplicate the pie I ate at a place on Kauai - they're famous for it and absolutely refuse to share the recipe. I intend to make this before we go to Kauai in May, just to see how close I've gotten...it is the most delicious pie I've ever eaten. I N G R E D I E N T S 1 cup sugar 1/4 cup unsweetened lilikoi concentrate 4 ounces butter 6 eggs Juice from 1/2 a lemon I N S T R U C T I O N S Mix the sugar, butter, lemon and lilikoi and bring to a boil. Whip the yolks with a part of the hot liquid then pour yolk mixture back to liquid. Return to simmer, keep whipping until edges start to bubble. (Do not bring to a full boil.) Strain and chill. Mon Mar 27 13:50:02 -0800 2006 1518078 0 Will Owen 2 2555349 Does it use only the yolks? The recipe itself mentions whole eggs. Also, does the concentrate usually include seeds? I have homemade stuff, not commercial, so don't know the usual practice. thanks, it sounds yummy. Wed May 09 11:50:12 -0700 2007 1518196 13445 Louise 1 1518215 Puree it. Then fill a tall glass with ice cubes add a couple oz. of the puree, 1.5 oz. white rum and top with seltzer or club soda. Stit, sip. Yum! Mon Mar 27 14:33:10 -0800 2006 1518078 0 candy 1 1518276 I had a really great passion fruit souffle at a restaurant once. The aroma of the passion fruit in combination with the lightness of the souffle was really successful. Mon Mar 27 18:42:43 -0800 2006 1518078 0 butterfly 1 1518329 If you have a cheesecake recipe, add about 1/3 cup fresh passionfruit puree, and the scrapings from 2 inches of vanilla bean. this gives a mysterious flavor that does not overwhelm with passionfruit, but is amazing. any time i have made this people always say it is the best cheesecake ever.. Tue Mar 28 00:09:26 -0800 2006 1518078 0 ciaolette 2 2218156 Sounds delicious! What cheesecake recipe do you use? I tried a store bought version when I was in New Zealand and would love to make it for my NZ friend who showed us around. He gets homesick for it. Tue Jan 23 11:33:38 -0800 2007 1518329 39545 tatertot 1 2220066 I had a vanilla panna cotta with a basil and passion fruit coulis once that as divine. Sorry I don't have the recipe, but it was a delic. and unusual flavour combo - it was more like a fresh, sweetened basil coulis with a dollop of fresh passion fruit mixed in and layered over the panna cotta. Yum. Tue Jan 23 20:00:23 -0800 2007 1518078 17956 jcanncuk 1 2221026 when I can get a lot of it, I remove the pulp and put it into ice cube containers and freeze it. then eat it like lollies. it freezes and thaws beautifully, should you ever run into a motherlode of it. Wed Jan 24 06:43:44 -0800 2007 1518078 45908 orangewasabi 1 2222166 Nigella has a recipe for passionfruit pavlova that looked delicious -- basically just a pavlova with passionfruit scooped over the top. Wed Jan 24 11:16:26 -0800 2007 1518078 10666 Chocolatechipkt 2 2222586 Here in Mexico we often eat it right out of the 'shell'--mixed with a little orange juice and slurped down. Wish I had one right now... Wed Jan 24 12:54:17 -0800 2007 2222166 24772 cristina 1 2276552 I'm trying to find passion fruit. Does anyone know where to get it in Los Angeles. Is it possible to buy the puree somewhere? Maybe its just out of season here. Fri Feb 09 11:47:15 -0800 2007 1518078 73109 gotoperson 2 2277518 You might contact Goya and ask who distributes their frozen fruit pulps there. If there's a Brazilian market or international market with Brazil aisle, it comes in plastic bottles as a concentrate. Depending on where you're shopping, it might help to ask for maracuya. Fri Feb 09 15:51:10 -0800 2007 2276552 46177 rexmo 2 2420371 Try www.perfectpurees.com Sun Mar 25 20:48:09 -0700 2007 2276552 81971 barbeedoo 1 2278542 Combine passion fruit syrup and sweet chili sauce. se as sauce to stir fry chicken and mushrooms. Serve one buckwheat soba noodles. Thats one of my families favorites. Sat Feb 10 00:26:55 -0800 2007 1518078 13725 Brandon Nelson 1 2278722 Cut fruit in half, use the pulp and seeds to make a sorbette, refill the husks, freeze, serve. Sat Feb 10 06:06:06 -0800 2007 1518078 36661 Sam Fujisaka 1 2345908 i have made a drink made of passionfruit It is made of juice of 1 passionfruit a 1/2of a tsp of sugar and 1/2 a cup of water.Enjoy Fri Mar 02 11:31:42 -0800 2007 1518078 79231 passionforpassionfruit 1 2347778 DOES ANYONE HAVE A RECIPE FOR PASSION FRUIT TEA? I have a huge passion fruit vine in my backyard, and I have read that it can be made into a tea that people drink because of the large amount of phytochemicals (cancer-fighters) contained in passion fruit. I have heard that the tea recipe contains the entire plant (leaves, flowers and fruit), but I've been unable to find a recipe for it anywhere. Thanks for any help! Fri Mar 02 20:53:55 -0800 2007 1518078 79420 liberto123