<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>28312</id>
  <title>Pig Roasting?</title>
  <published_at>Sat Mar 13 21:54:29 -0800 2004</published_at>
  <post_count>3</post_count>
  <board>
    <id>1</id>
    <name>San Francisco Bay Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>118183</id>
        <content>I'm looking to rent a BBQ suitable for roasting a whole small pig (60-90lbs). If possible, I'd like to rent a "La Caja China" (see URL). The place I had been planning on renting from seems to now rent more floor polishers than BBQs now. :-(
 
I'm also looking for a vendor of whole small pigs. I have found a couple of sources at butcher shops, but if anyone can reccommend any particularly good vendors, especially for custom raised pigs for whole roasting it would be much appreciated. There was one vendor from the Santa Rosa area that I had contacted at a farmers market, but I've forgotten the name.

Link: http://www.ocnus.net/cgi-bin/exec/view.cgi?archive=38&amp;num=9675)</content>
        <published_at>Sat Mar 13 21:54:29 -0800 2004</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Mike Duigou</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>118937</id>
      <content>Did you ever receive a reply?  I am looking for someone to prepare a pigewith a roaster for a party but so far have had no luck in locating anyone.  What did you find?</content>
      <published_at>Sat Apr 03 15:58:46 -0800 2004</published_at>
      <parent_id>118183</parent_id>
      <user>
        <id>0</id>
        <name>Hal Shepard</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>118944</id>
      <content>Hey still looking for pig roaster?  Do you have a date in mind for the pig roast?  Please let me know, I'm located in Daly City.
 
Good Luck
 
Ray Santos</content>
      <published_at>Sun Apr 11 00:05:18 -0700 2004</published_at>
      <parent_id>118183</parent_id>
      <user>
        <id>0</id>
        <name>RAYMOND JAMES SANTOS</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1732978</id>
      <content>Call S&amp;B Farm in Petaluma and ask about a fresh pig. They won't do the butchering but they know someone local who does it for them, so when you pick up your pig it's cleaned, butterflied, and ready to go; you can ask Sylvia or Bajun to leave the head and trotters on or remove them, your choice.</content>
      <published_at>Sat Jul 08 04:23:39 -0700 2006</published_at>
      <parent_id>118183</parent_id>
      <user>
        <id>17327</id>
        <name>rootlesscosmo</name>
      </user>
    </post>
  </posts>
</topic>
