How Long Would Frozen Sausage Stay Good?
I have some a link of turkey sausage that I bought at the end of June and froze. Do you think it would still be good?
I think I heard somewhere that 6 months is good for meats and 2 months for seafood, so yes, I think it would be OK.
I have actually cooked turkey breast that was deep frozen longer than that.
I would say it "could" still be good, but not definitively "would" still be good. Depends on the temp of the freezer, and how "good" it was to begin with. Defintiely give it the sniff test at the very least.
Now, since you say it is some of a link, I'm guessing it is a very small amount? Since the stakes are so high and the value of the sausage so low I might not even take a chance.
As long as it stayed frozen the entire time, I wouldn't hesitate to eat it. Well, I'd hesitate long enough to cook it...
No. Just buy a new one.
REAL sausage "might" make it, but the feather and beak sausage does not last long.