purple sticky rice
Any ideas on how to cook this the right way. Had some in NJ that was amazing!! Thanks
i've only had it as black rice pudding - it's the purple rice tho i'm not sure if it's sticky......if that's what you mean, leave a post and i'll give you a recipe. if not - i'll be curious to hear more from others.
Its called (not sure of the spelling) Wehanni (pronounced wee-hahn-ee. cooking times, as well as liquid ammounts are different from white varieties. I believe it is almost 3 to 1, although I'm probably wrong. Where did you have it?, and what was it served with?