Half carton of buttermilk...
- steph p Mar 29, 2005 06:00 PM
need ideas for something yummy...
what else could i make with a half-carton of buttermilk other than irish soda bread, cornbread, or fried chicken?
thanks in advance!
The Joy of Cooking's 'basic rolled biscuits' recipe, buttermilk variation, produces fabulous results every time.
Mmmmm... hot biscuits.
Other thoughts -
-- Pancakes or waffle batter made with buttermilk = extra tasty
-- Use buttermilk instead of milk or cream when making mashed/creamed potatoes
and if you've got any leftover...add a little buttermilk to some heavy cream and let it sit out for a couple of days for some creme fraiche.