ISO really good scalloped potatoe recipes
- Kass Mar 24, 2005 09:49 PM
Hi - I am looking for a very yummy recipe. Lots of onions and some cheese would be excellent. I am doing this for a friend with a craving. Thanks.
I have a really good recipe in my database, but it's from Cook's Illustrated (America's Test Kitchen) and I can't post it here unless I paraphrase it. It's too long to paraphrase and because it's quite well written, I'd be hesitant to to that anyway -- the directions wouldn't be as clearly stated. If you send me your e-mail address I'll send you a copy of the recipe. By the way, the recipe also includes a variation -- Scalloped Potatoes with Wild Mushrooms.
re: Nancy Berry
I love that recipe... use it all the time. I find it to be quite flexible for adding or altering the dish to add onions, different cheeses, ham, etc.
previously I have never had scalloped potatoes come out well.. they were always unevenly cooked, took too long, etc. but I think the "pre-cooking" in the pan makes all the difference. cooked that way... they always come out tender and delicious... not matter what additions you put in. :) mmm... am going to make some for an easter side dish on sunday.