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au mandarin / sweet & sour chicken, recipe?

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years ago, when i worked downtown in the financial center, we'd periodically get all sorts of food from au mandarin, and i remember particularly liking the sweet and sour chicken.

does anyone have an approximate recipe for how they make it?

thanks...

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  1. i also remembered the tangy and spicy was good...if anyone knows that as well, it would be great.

    thanks.