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Feb 11, 2005 10:35 AM

What can I serve with frittata

  • n

for breakfast, lunch or dinner?

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  1. Here's what I'd serve with frittata...

    for breakfast, I'd have some grilled ham or bacon and good whole grain toast.

    for lunch, a small side salad of mixed greens and maybe some stewed or roasted tomatoes.

    for dinner, some roasted vegetables and potatoes, along with a side salad of mixed greens with a couple of disks of toasted goat cheese.

    1. f

      For breakfast I generally have frittata on its own with just some fruit, juice, milk and coffee. Maybe a slice of toast depending on if there are any potatoes in the frittata.

      For lunch, I love frittata sandwiches--just put slices of frittata between a nice crusty roll. I like to serve them with pickled carrots or other pickled vegetables. In the tomato season, I serve frittata sandwiches for lunch with tomato salad made of cut up tomatoes, basil and olive oil.

      For dinner, I like to make bruschetta with my best olive oil, and saute spinach or chard or other greens as a side dish.