HOME > Chowhound > Home Cooking >
Are you making a specialty food? Share your adventure

Alton Brown Leg of lamb

annab Jan 17, 2005 03:38 PM

has anyone ever done the Alton Brown's grilled leg of lamb - he calls it Silence of the Leg O'lamb - in an oven as opposed to over a grill? I like the look of the recipe but am not cooking outdoors in the middle of January!