"Kinder Gentler Potato Latkes"
- JoAnn Dec 12, 2004 01:56 PM
I tried this recipe and it's wonderful! My brother and I parboiled and grated the potatoes hours in advance. There was no excess liquid, no yucky brown potatoes, and best of all, there was batter left over for tonight. Now, if I could somehow keep my house from smelling lke oil and onions....