Took a jar of good-quality mincemeat (with suet) and cooked it in a saucepan with quite a good amount of Myer's Rum (hiccup), then mixed it into French Vanilla Ice Cream--very easy, and very tasty!
Pace Picante Salsa Knockoff
Chicken w/preserved lemon - cheater's version
Cheater's Recipe for Posole?
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