Kosher Miso Paste and Cellophane Noodles?
I'm trying to cook from Levana's cookbook, but she lists ingredients that I can't seem to find with a hechsher. I found red miso paste, but not the brown hatcho miso paste that she lists- can I use it? Do you know where I can find the brown?
Also, cellophane noodles: can't find them anywhere!
Any advice is appreciated!