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t
thebestpuppeteer May 1, 2005 05:47 PM

Where is the best home made pasta in NYC or Westchester

Where is the best homemade pasta in NYC or Westchester

  1. b
    batterypark May 30, 2007 06:32 PM

    If you're still checking for a response to your question from over two years ago -- Rafetto's on Houston Street is my favorite.

    1. r
      RGR May 16, 2007 11:57 AM

      Via Emilia's homemade pastas are excellent with the lasagna being a stand-out.

      http://www.viaemilianyc.net

      1. k
        kam0424 May 15, 2007 06:05 PM

        Definitely lil frankies on 1st Ave and 2nd St.

        1. w
          worth the trip to chinatown Mar 25, 2007 06:59 AM

          If you're looking to avoid the trip into NYC, Villarina's Pasta and Foods in Larchmont (20 Chatsworth Avenue) is very good (914) 833-1212

          1 Reply
          1. re: worth the trip to chinatown
            t
            TessCooks Mar 26, 2007 10:25 AM

            Mercurios in mamaroneck

          2. c
            Chorus Girl May 1, 2005 08:01 PM

            Are you looking for regular or filled pasta, and in a restaurant or a shop (to cook at home)?

            4 Replies
            1. re: Chorus Girl
              r
              Rani May 3, 2005 07:49 PM

              try Borgatti's (I think that's the name) in the Fordham neighborhood in the Bronx. It's on 187th across the street from Mt. Carmel church. It is magnificent.

              1. re: Rani
                d
                doc May 3, 2005 08:39 PM

                an arthur ave fave indeed

                1. re: doc
                  ballulah Mar 26, 2007 03:36 PM

                  Agreed!! Borgatti's is the best.

                  1. re: ballulah
                    Striver May 16, 2007 05:09 AM

                    In addition to Borgatti's cut-to-order egg pasta and their terrific large cheese ravioli, we've recently gotten hooked on their fresh (non-egg) spaghetti, a thick cut which cooks up to a soft-centered but deliciously chewy texture - great with a simple garlic and oil preparation.

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