<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>269159</id>
  <title>Yerba Mate</title>
  <published_at>Fri Apr 20 21:46:16 -0700 2001</published_at>
  <post_count>5</post_count>
  <board>
    <id>17</id>
    <name>What's My Craving?</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1418371</id>
        <content>Hi , In Manhattan , I'm looking for authentic brand name packaged Yerba Mate from South America .
Thanks for your help.</content>
        <published_at>Fri Apr 20 21:46:16 -0700 2001</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>briggitebordeaux</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1418438</id>
      <content>I see that nobody has replied to this, and I can't help with yerba in Manhattan. 
 
Why don't you take the train to Queens, and get the Mate there? El Molino Argentino (while not a good bakery anymore)in Elmhust does have it. They are at the Grand Ave. stop on the R train.
 
Rio De La Plata (still a good bakery)in Elmhurst(?) has it as well. I don't know how far they are from the subway but there are also 3 Argentine/Uraguayan restaurants within one block.
 
La Urugaya on Roosevelt in Jackson Heights (?) has it, and must be near the subway. 
 
I have posted the addresses and such for El Molina and Rio De La Plata recently. Do a scan on the main page or look them up the phone #s/addresses on switchboard.com.
 
Those are just the three I know offhand.</content>
      <published_at>Mon May 07 11:24:41 -0700 2001</published_at>
      <parent_id>1418371</parent_id>
      <user>
        <id>0</id>
        <name>Jayask</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1418439</id>
      <content>You can also buy it loose at McNulty's specialty coffee and teas on Christopher St in Manhattan, but I think briggite was looking for packaged brands like Barbara or something.  At McNulty's it's pricey, though.</content>
      <published_at>Mon May 07 19:19:07 -0700 2001</published_at>
      <parent_id>1418438</parent_id>
      <user>
        <id>0</id>
        <name>Chowbabe</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1418441</id>
      <content>What is it?
(sorry for my ignorance)</content>
      <published_at>Tue May 08 06:37:58 -0700 2001</published_at>
      <parent_id>1418371</parent_id>
      <user>
        <id>0</id>
        <name>christina z</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1418452</id>
      <content>It is a green tea grown in South America that is most commonly drunk in Argentina, Brazil, Uruguay, and Paraguay.  You put the loose tea in a gourd, and drink it through a silver straw with holes in it called a bombilla. The gourd is passed around for all involved to enjoy, and hot water refilled accordingly.  It's an acquired taste, but rather soothing, and it's the ritual that's most important--sharing it with family and friends. </content>
      <published_at>Tue May 08 16:57:53 -0700 2001</published_at>
      <parent_id>1418441</parent_id>
      <user>
        <id>0</id>
        <name>Chowbabe</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1418450</id>
      <content>A friend of mine sells authentic high quality Pauraguaian Yerba Mate and accoutrement on his web site at Yerba Mate Revolution www.ymrev.com</content>
      <published_at>Tue May 08 15:50:48 -0700 2001</published_at>
      <parent_id>1418371</parent_id>
      <user>
        <id>0</id>
        <name>scottso</name>
      </user>
    </post>
  </posts>
</topic>
