French cuisine in Brooklyn?
I know this is a long shot . . . but does anyone know
of good French dining in Brooklyn? My wife and I like
French cuisine, but we don't like Manhattan prices.
There's La Boulliabaise on Atlantic Ave. in Brooklyn
Heights - very popular. And there's a place called
Bistro 36 on Joralemon St., in the same neighborhood.
Try Patois in Carroll Garden (255 Smith St., between
DeGraw & Douglas Streets - take the F train to Carroll
Street stop). It is a GREAT French bistro; wonderful
food, great atmosphere, a nice (and not terribly
marked-up) wine list. There's a tented area in the
back that you can relax in while waiting for a table;
you can start on the wine back there if you want.
Can't say enough good stuff about this place.
re: Seth Ditchik
Patois has many supporters and detractors. Besides the
cultural tourists who bug me (I live around the corner
from the restau), others have had bad experiences
there. Do a search on this site for the word before
going so you know what the issues are. And that's
enough about that old conflama.
I've been asked to mention that a restaurant called Le
ZaZou 8303 3rd Ave 491-6618 will open thursday july 15,
and will serve French food.
Obviously, I've not tried it myself, this is not a
personal endorsement, etc etc