<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>262422</id>
  <title>EDINBURGH</title>
  <published_at>Tue Feb 25 06:52:26 -0800 2003</published_at>
  <post_count>4</post_count>
  <board>
    <id>26</id>
    <name>International</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1386596</id>
        <content>Any recommendations for restaurants / bars in Edinburgh ?  Already have Fishers in Leith booked. 
Suggestions much appreciated !</content>
        <published_at>Tue Feb 25 06:52:26 -0800 2003</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Alex</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1386599</id>
      <content>You MUST try Martin Wishart. Absolutely wonderful. I didn't know before we ate there that it's Michelin one-star so I was astonished by the meal. Small menu - only a few starters, main courses and desserts (four or five selections for each). You'll need to book ASAP because it's small. Although I heard they were trying to expand.
Also, Valvona and Crolla (or something like that) for lunch - it's a fantastic food store and in the back is a restaurant with very good food. You might have to line up - they don't take bookings. And they sometimes run out of food.
If you like cookbooks, head to a great bookstore called something like the Cooks Bookstore (not sure of the name though). The owner is Clarissa Dickson Wright of Two Fat Ladies cooking show. She was there when I walked in but I was too busy looking at the merchandise to notice the proprieter. My boyfriend noticed  her though - they knew each other from when she was a barrister. She's the one who got us into Martin Wishart (it was fully booked), for which I am extremely grateful. 
Oh, and try haggis anywhere!! sounds kind of disgusting but it's really good stuff!</content>
      <published_at>Tue Feb 25 10:22:09 -0800 2003</published_at>
      <parent_id>1386596</parent_id>
      <user>
        <id>0</id>
        <name>susanj</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1386612</id>
      <content>The June 30, 2002 issue of Wine Spectator magazine had a couple of articles on visiting Edinburgh. Go to www.winespectator.com 
You can either search thru the archive of their travel articles or just do a search for "Edinburgh" to find these articles. 
I think WS generally does a pretty good job with articles of this type.</content>
      <published_at>Tue Feb 25 14:02:56 -0800 2003</published_at>
      <parent_id>1386596</parent_id>
      <user>
        <id>0</id>
        <name>DavidT</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>1386635</id>
      <content>I second the recommendation of Valvona &amp; Crolla, a terrific Italian deli that serves lunch. You might also try the Mussel Inn (Rose Street) for a casual seafood meal and Cafe D.O.C. (Thistle Street) for pretty good Italian dinner.   </content>
      <published_at>Tue Feb 25 22:39:07 -0800 2003</published_at>
      <parent_id>1386612</parent_id>
      <user>
        <id>0</id>
        <name>DavidT</name>
      </user>
    </post>
    <post>
      <level>1</level>
      <id>1386958</id>
      <content>Hi Alex. 
There are some fantastic bars/restaurants here but the best places are well kept secrets. If you are looking for a true exclusive qality dining experience I recomend the Tor Maukin of Fife. Contact me if you're interested in details of the location. But shh! don't tell anyone I told you.</content>
      <published_at>Thu May 08 02:58:16 -0700 2003</published_at>
      <parent_id>1386596</parent_id>
      <user>
        <id>0</id>
        <name>Zoe</name>
      </user>
    </post>
  </posts>
</topic>
