Sydney and Melbourne chowhounds, please help!
I'll be in Sydney for only three days and plan on eating as much as possible. I know the must-try is Tetsuya's and I've also heard of a new place called Long Grain, which is supposed to be fantastic and extremely difficult to book. Have any of you eaten there and what do you think of it? What kind of food? Does anybody have the address, phone number and fax?? I did a Google search but can't find anything. Is it really that good or are there other, better places to try. I don't want Chinese (I live in Hong Kong) but I want to eat any other cuisine (especially modern Australian) that's fantastic. I've tasted Luke Mangan's (from Salt) when he was a guest chef in Singapore and Hong Kong, but what else? Rockpool? What else is Neil Parry doing now? This is my first trip to Sydney so I want to make it a fantastic eating experience.
Also, re: Tetsuya's, are they still on Kent Street? I've heard they moved - is Kent Street the new address or the old?
I'll also be in Melbourne which I'm less familiar (food wise) with. Any top recommendations??
Longrain can be a bit scene-y, but don't let that put you off - the food is seriously good! Avoid friday nights if you can - the wait can get a bit ridiculous. If you're looking for thai that will blow your mind, try Sailors Thai in the Rocks, or there is also Sailors Thai Canteen upstairs, with cheaper food and no view, and like Longrain, a big communal table. Awesome food though, but I'd go to the main restaurant if you're wanting something really special.
Another suggestion (I know you only have three nights) would be Luke Mangans new(ish - about 12mths) place called Bistro Lulu http://bistrolulu.citysearch.com.au) very yummy french bistro food and only a few minutes from the city on Oxford St Paddington. Been going here since it opened (lucky enough to have it as my local ;-) and they never disappoint.
The other suggestion I have for you is Guillaume at Bennelong - amazing food and views to die for down at the Sydney Opera House. Went there with friends a couple of weeks ago and while it's not cheap, it's absolutely wonderful - incredible food, those views VERY Sydney!!
Best of luck with your search / trip, and enjoy Tetsuyas!
Susan, Try these out:
TETSUYA - 529 KENT STREET, SYDNEY FAX 61 2 9262 7099
Bookings a must and plenty of notice usually required.
LONGRAIN - 85 COMMONWEALTH STREET, SURRY HILLS
FAX 61 2 9280 2887 email@example.com
Yes it is a hipster/bar restaurant but with serious food credentials, serving Thai/southern Chinese.
SALT - 229 DARLINGHURST ROAD, DARLINGHURST
FAX 61 2 9332 2530 firstname.lastname@example.org
ROCKPOOL - 107 GEORGE STREET, SYDNEY FAX 61 2 9252 2421
Other resturants that will be of interest:
PIER (GREG DOYLE) Modern Australian, harbourside dining
594 NEW SOUTH HEAD ROAD, ROSE BAY FAX 61 2 9363 0927
AQUA DINING Modern Australian, harbourside dining, almost underneath the Sydney Harbour Bridge
FAX 61 2 9964 9098 email@example.com
CELSIUS (PETER DOYLE) Modern Australian, world class
FAX 61 2 8214 0495 firstname.lastname@example.org
Susan, all of these are top shelf, world class and expensive for Sydney - A$35-$40 main course. There are many more options so please advise if you need more help.
I am a Melbourne lad so let me know what you are looking for and I will try to assist.
re: Bryan Burrell
Hi Bryan, thanks for these.
Melbourne, I've heard, is better for more ethnic cuisines. What are the really good Middle Eastern and Vietnamese places to try?
Also, a friend brought back some incredibly delicious chocolate covered candied ginger. She bought them in Melbourne at the weekend market (not sure of the name). Unfortunately, we won't be there on the weekend so do you know where else I can find them?
We have many outstanding ethnic restaurants, but I will list a few.
ABLA 109 ELGIN ST, CARLTON FAX: 61.3. 9347 0006
MECCA MID LEVEL, SOUTHGATE, SOUTHBANK, MELBOURNE
FAX: 61 3 9682 6022 email@example.com
There are another 20 listed in the food guides, most of them very inexpensive. These 2 are supposedly the best.
PACIFIC SEAFOOD BBQ HOUSE, 8/240 VICTORIA ST RICHMOND
No need to book.
There are another 50 restaurants in this street alone but this is the best.
You must also take the lunch menu at what I believe is the best Italian restaurant in Australia.
CAFE DI STASIO 31 FITZROY ST ST KILDA
FAX 61 3 9525 3815
A$20 for an always exceptional meal of pasta, main and a glass of wine. And this is not your usual Italian!
Although I haven't been to it since it moved from Manly, the Redgum Restaurant is a good showcase for Australian cuisine mixed with traditional Aboriginal ingredients. It is now in Mosman, which may be a bit out of the way when you are in town for such a short time, but it is something different.
624 Military Road,
MOSMAN NSW 2088
Phone 9969 8544 or Fax 9969 7544
The link to their webpage is below
If you have the time consider taking the public ferry to Manly (or Mosman if you're going to Redgum)--it's the best way to see Sydney Harbour.
I ate at Rockpool in Sydney a couple of years ago and had a great dinner with terrific Australian wines. The service was excellent and the value was good (price was high, but I would have expected much higher). I know that it's a must to book ahead, but I found that if you're willing to eat unfashionably early (for me food takes priority over style), you may get seated immediately without a reservation (of course, your experience may vary). :)
I'm a San Fran transplant in Australia for the past 2.5 years and the food here is some of the best and freshest.
Long Grain is definitely worth a visit. It's 1st-come-1st-serve seating, which means getting one of the yummy "stick" drinks for a 30-minute lounge before dinner makes it worth waiting. Their Mojito is good, or the strawberry caprioska, or anything with lychee's. In fact, I insist you have to try a lychee-tini at some point in your stay. I recommend the backbar at Salt restaurant on Darlinghurst, called FIX, or for drinks with a 360-degree view of Sydney, Level 47 - Orbit Bar at The Summit restaurant at the Australia Square Bldg downtown (haven't eaten there as I am superstitious of revolving restaurants).
For Melbourne, another cozy spot is BECCO;s, or VERVE, or the PUNCH LANE Wine Bar. All are in downtown Melbourne. If you have a chance, take a 10-15 minute taxi ride to St.Kilda and eat at the Bathhouse with a view of the bay at sunset - special, and there are plenty of local bars and pubs to divert to after dinner for a chat.