Southern gal seeks the best biscuits in Manhattan (or Park Slope!)--buttery, fluffy, and fresh out of the oven. I've been here 7 years and have yet to find something that compares to home. Help!
There's a Southern restaurant on Flatbush Ave; I believe it's called "Biscuit," w/good biscuits.
They went out of business awhile ago. I think it's a kid's store now.
i agree with clinton street baking company!
Lundy's in Sheepshead Bay in 1954!!!
Amy Ruth's in Harlem.
Popeye's. Salty, buttery and fluffy.
hardly butter - doused in margarine or something worse - wish they would omit that part.
old devil moon is one of my favorites.
clinton street baking co...hands down.
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