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Brewing beer, curing meat, or making cheese? Get great advice
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first visit to ny

s
samin Mar 25, 2002 11:54 PM

hey,
i'm coming to new york for a few days in april to check out grad schools, and i am in love with food. i work at chez panisse, but my real love is cheap, authentic ethnic stuff. i really want to try some puerto rican, vietnamese, korean, and i want to find an italian gem. any suggestions? i know this is really general, please just stick with me.
thanks.