244918 Fri Jan 07 09:38:38 -0800 2005 12 19 Outer Boroughs 0 1300771 I went into Blue Apron Foods last week and they now have me hooked on Butler's Blackstick Blue cheese and fig jam. It is so so good, I had to pass it on. For a while I was into the Cana de Cabra and their Semolina Raisin bread. I try and only go once a week, but it is really really hard.... Fri Jan 07 09:38:38 -0800 2005 0 peter carey 1 1300775 you want something else good there? try the 5 yr old aged gouda and the wild boar pate also the little chorizos on top of the counter are great to put in pasta or on top of a pizza and the tapas olives mix.. those are my addictions there right now Fri Jan 07 10:28:19 -0800 2005 1300771 0 Jason Carey 2 1300788 I can't walk by BA without getting a proscuito stick. Fri Jan 07 14:56:41 -0800 2005 1300775 0 sadarami 3 1300807 so you're the one who has taken them all when I go lookin' for mine........... Sat Jan 08 08:51:41 -0800 2005 1300788 0 amp156 2 1300793 makes me want to give up being a vegetarian. The tapas olive mix has anchovies, I believe, sadly. I'll recommend to my friends, though. Thanks! Fri Jan 07 16:15:03 -0800 2005 1300775 0 peter carey 3 1300826 I buy the tapas olives mix all the time, and I can assure you the only things it contains are: olives, pearl onions, whole garlic cloves and cornichons. fab. I second the aged gouda, it's almost as dry and crumbly as parmesan, wonderful. Sat Jan 08 16:22:40 -0800 2005 1300793 0 tamara 4 1300850 Might want to ask them to see if that is true. I don't think there are anchovies in them, but anchovie paste, which you might not be aware of. Sun Jan 09 10:36:19 -0800 2005 1300826 0 peter carey 1 1300785 blue cheese and fig jam in combination or as separate treats? I too love that semolina/fennel/raisin bread. Fri Jan 07 13:21:51 -0800 2005 1300771 0 Denise R. 2 1300792 Together on simple water crackers. so good. Fri Jan 07 16:13:12 -0800 2005 1300785 0 peter carey 3 1300797 The classic would be Explorature cheese and Quince paste on a cracker. can't beat that. Fri Jan 07 16:37:47 -0800 2005 1300792 0 big joe 1 1300809 I discovered for myself fig jam with cream cheese on a bagel. Love it. Sat Jan 08 10:34:42 -0800 2005 1300771 0 Jay Weedon 2 1301017 So funny. Same thing happened to me except with Manchego. It's delicious! Wed Jan 12 11:02:50 -0800 2005 1300809 0 pietro 2 1301053 I am laughing cause I had Manchego and a pear with fig jam today- must try the blue Apron version. Wed Jan 12 18:26:48 -0800 2005 1300809 0 carfreeinla