<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>237007</id>
  <title>Local soy milk?</title>
  <published_at>Tue Nov 27 10:39:09 -0800 2001</published_at>
  <post_count>1</post_count>
  <board>
    <id>19</id>
    <name>Outer Boroughs</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>1256310</id>
        <content>Once heard of a place between 3rd and 4th aves. in Park Slope which made tofu, bean sprouts, and even packaged their own soy milk, cheap and good.  Does anyone know where this is, or if it still exists?</content>
        <published_at>Tue Nov 27 10:39:09 -0800 2001</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>History Doctor</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>1256416</id>
      <content>I don't know of any such place in Park Slope, but their are places in Chinatown like that, though the soy milk is very sweet (though you can find unsweetened) and not like supermarket brands like Eden Soy.</content>
      <published_at>Sun Dec 02 12:48:49 -0800 2001</published_at>
      <parent_id>1256310</parent_id>
      <user>
        <id>0</id>
        <name>clockless</name>
      </user>
    </post>
  </posts>
</topic>
