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Pearson's Texas BBQ Closing

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Seth Ditchik Nov 18, 1998 08:34 AM

AAAAAAAAAAAAAAAAAAAAAAAAAAAHHHHHHHHHHHHHHHHHHHHHHHHH!
AHHHHHHHHHHHHHHH! AAAAAAAAAAAAAAAAAHHHHHHHH!!!!! DEAR
GOD NOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOOO!!!!!!!!!!!

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  1. j
    Jeremy Osner RE: Seth Ditchik Nov 18, 1998 09:21 AM

    Agreed.

    1. c
      Cathy RE: Seth Ditchik Nov 18, 1998 09:05 PM

      I am in mourning already. I want to eat there every day between now and the closing.

      If I would have known they needed $30,000 to install ventilation equipment, I would have started a fundraising drive or something! I think their customers would have been very generous in order to keep the place open.

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