Various restaurants in Downtown are offering 3-course dinners for $20.03, from Nov 3-9. Included is Bayard, where the chef is Eberhard Müller (formerly of Lutèce).
http://www.downtownny.com/downtowncon...
cabrales
Oct 27, 2003 10:07AM
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Wow, that's really inexpensive for a place like Bayard's whose entrees range from $28-38. What kind of portions or food could they serve for three courses at only $20??
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I don't know, re: portion size or menu composition. I've also never visited Bayard's, although it is on my list of restaurants to visit.
Note that Friday and Saturday dinners are apparently included. Friday night is selling out, and only 5:45 pm and 9:00 pm dinners remained when I recently called. That being said, a 9:00 pm dinner is not an abnormal dining time for me.
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Well, I called as soon as I read your post and they are now booked for Wed, Fri, & Sat. I grabbed an early time on Thursday, which they now only have 9:30 left.
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