Anybody know of a great place in Manhattan that serves Southern breakfasts / brunches on Sunday, especially biscuits & gravy?
Try Old Devil Moon on E. 12th near Avenue A. I think they have biscuits and gravy, but I can't promise. They definitely have biscuits, and homemade jam. And amazing roasted corn pancakes.
I happen to love the Pink Tea Cup on Grove St. in the W. Village. Stick to the breakfast menu though. The biscuits and bacon are delish.
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