184796 Mon Dec 12 15:31:39 -0800 2005 2 15 Pennsylvania 0 990652 Hi! Craig LaBan wrote a very favorable review in yesterday's Inquirer. Has anyone been there in the last couple weeks? How much do the specials usually cost? Mon Dec 12 15:31:39 -0800 2005 0 jeannette 1 990694 Recently I had their Meze Meal for two - vegetarian. In a word: wonderful. Many courses, many varied flavors -- flavors I've not experienced at other places. The meal started off with a series of dips. Think variations on hummus. Each dip had its own distinctive flavor and body. The grilled hallumi cheese demonstrated to me why Nigella is so fond of the cheese -- it was terrific. Next was the salad which was large, flavorful and super-fresh. Finally, the main course was a plate with good-sized portions of various items -- the only disappointment was the whole grilled baby eggplant. Other tables had the seafood Meze meal -- whole fish was the main feature. Each course also seemed to bring a new seafood specialty. I'd strongly recommend doing the Meze meals (besides seafood and vegetarian options, there is also a meat one), great way to taste a bit of everything. And the veggie one is only $20 per person. Oh, the dessert I had, the name of which is not on the website-- was worth getting (although you'll have barely any room for it and it's not included in the base price). It is a traditional dessert -- puff pastry, honey and yummy. Tue Dec 13 11:11:05 -0800 2005 990652 0 alexthegirl 1 992176 Meze is wonderful! And this week's Supper Club column in the Philly Weekly features the chef, Konstantinos Pitsidilles. Fri Feb 10 17:02:20 -0800 2006 990652 0 iheartfood