<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>180314</id>
  <title>Mariani's online review of Lacroix</title>
  <published_at>Mon Apr 14 22:43:53 -0700 2003</published_at>
  <post_count>0</post_count>
  <board>
    <id>15</id>
    <name>Pennsylvania</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>969274</id>
        <content>There's a review of Lacroix in this week's online column by John Mariani. Thought it might interest some of you. 
(The link is to John's site, you may have to click on current newletter to get to the April 14 column--there isn't a more specific URL)

Link: http://communities.prodigy.net/food/john.html</content>
        <published_at>Mon Apr 14 22:43:53 -0700 2003</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>sara</name>
        </user>
      </post>
    </post>
  </posts>
</topic>
