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Brewing beer, curing meat, or making cheese? Share your food adventure

Uva Trattoria in Napa

Felice Nov 16, 2001 01:41 PM

Has anyone been there recently? Would love to have some feedback.

  1. m
    Melanie Wong Nov 16, 2001 01:52 PM

    Here's a link to my prior post. I was there in early spring. The cuisine is Emilia Romagna with a few Calif. influences.

    Link: http://www.chowhound.com/topics/show/...

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