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Fresh Fish in San Jose

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  • Owen M. Nov 15, 2001 11:39 AM
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Does anyone know of a reliable market in the San Jose/Cambell area selling fresh fish and shellfish? Thanks.

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  1. One friend swears by the fish purveyor at the Sunnyvale Saturday farmers market for sushi-grade tuna and Pacific salmon and other seafood. He said that he stores them on ice in the refrigerator, replenishing the ice daily, and it's good for sushi for 3 days and then seared for the day or two after that.