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source for Tasso?

Celery Oct 15, 2001 11:16 AM

Anticipating the fall weather and having a craving for red beans and rice I was going to mail order some andouille and tasso from Comeaux's in Louisiana. But because it has to ship either overnite or 2 day the shipping costs are more than the food.

So... anyone have good local sources for andouille? What about tasso ? - that's the hard one to find - with andouille at least there's Aidells.

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    jenniferfishwilson RE: Celery Oct 15, 2001 02:29 PM

    I bet Housewives Market in Oakland has everything you need. And if they don't, they'll know who will.

    3 Replies
    1. re: jenniferfishwilson
      Ann Leneave RE: jenniferfishwilson Oct 15, 2001 05:52 PM

      Celery, I've bought tasso at Oakville Groc., if you should be up this way, or near another one. You might call first to make sure, though.

      1. re: jenniferfishwilson
        gordon wing RE: jenniferfishwilson Oct 15, 2001 08:57 PM

        yes, Housewives Market is a good bet. They've moved a block away. Start with Taylor's Sausage-907 Washington St 510.832-6448. they also have boudin blanc, andouille, & gumbo links. And there is a meat market there and I think another outlet that has smoked meats.

        1. re: jenniferfishwilson
          Calvinist RE: jenniferfishwilson Oct 30, 2001 04:57 PM

          Yes. I have purchased Tasso and Andoullie at Housewives, although it's been a few years.

        2. d
          Deb H. RE: Celery Oct 15, 2001 06:37 PM

          Andronico's has an unusually wide selection of sausage -- definitely andouille, maybe Tasso as well.

          Deb H.

          1. n
            Nancy Berry RE: Celery Oct 16, 2001 11:04 AM

            Aidell's also makes Tasso. I've gotten it at their stand at the Saturday Ferry Building Farmers Market. They don't always put it out, but they often have some in their cooler.

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              Jim H. RE: Celery Oct 16, 2001 01:47 PM

              Frankly, there is nothing magic about tasso...its just good dry smoked ham. You can always substitute a good natural ham, like prociutto, Westfalia, real Smithfield, Kentucky or even Missouri ham. I don't mean "Black Forrest" and the phony stuff. Real ham.
              If you don't know what good ham is like, try this web site.
              Remember, with these hams a little goes a long way.

              1. m
                marc RE: Celery Oct 19, 2001 06:13 PM

                I've bought both andouille sausage & tasso at Andronico's on Irving. The sausage is in the meat department, and the tasso was in the deli department (very expensive, though). I've seen tasso at Whole Foods as well. I've also found hard-to-find things at the housewife's place, but haven't looked for tasso there. Good luck.

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