<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>164558</id>
  <title>Les Halles</title>
  <published_at>Wed Sep 06 16:39:26 -0700 2000</published_at>
  <post_count>1</post_count>
  <board>
    <id>14</id>
    <name>Washington DC &amp; Baltimore Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>879521</id>
        <content>In a message in the "dinner downtown" chain, someone asked about the DC Les Halles.  My husband and I have been there several times, but swore it off three or four years ago.  
 
The problem was not the food, which was good.  In fact, I miss the lentil salad with sliced tongue, and if anyone knows where else I can get it, please say so!  BUT Les Halles' service was awful -- not just indifferent, but rude every time.  The straw that broke our backs was when we went in and asked to be seated in non-smoking, and were told that there was no such area.  People were smoking cigars all over the restaurant.  When we protested that there was a sign pointing to a no-smoking area, the host told us that since it was late (about 10 pm), they had decided to let people smoke everywhere.
 
I hope things there have changed.  I'd really like to have that salad again.</content>
        <published_at>Wed Sep 06 16:39:26 -0700 2000</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>Sirina</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>879526</id>
      <content>Les Halles DC just can't quite cut it, at least if you've been to the original.  It's not so much the service (pace our Stanford alum), which, true enuf, leaves a lot for improvement.  (Mostly Francophile North Africans on the floor, with a healthy smattering of cute DC interns, but no training.)  The problem is the carelessness in the kitchen.  Endemic, again, to this wonderful town; if you order steak frites, fine; but anything "off menu" -- and by that I mean *on* the menu, but not something your typically adventuresome DC resident might crave, meaning, anything other than the onglet and a salad -- is reheated by nukular power.  I've complained -- Muhammed, the (mostly) maitre d', is receptive and will make tartare at tableside if requested; but Les Halles DC just can't justify a full bistro menu when the pig's knuckles are ordered maybe -- maybe -- once a month.  You're better off on Park Avenue South, in a New York minute.</content>
      <published_at>Thu Sep 07 02:39:44 -0700 2000</published_at>
      <parent_id>879521</parent_id>
      <user>
        <id>0</id>
        <name>John</name>
      </user>
    </post>
  </posts>
</topic>
