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Soft shells are back at Full Kee

  • j
  • Jim Zurer May 12, 2000 07:16 PM
  • 6

If my fellow Chowhounds can keep it to themselves, I will let on that Full Kee, my favorite Chinese dive in Chinatown DC, is again serving their ethereal soft-shell crabs. My favorite preparation is fried, tempura style, but they are also stir-fried with ginger with scallion.

Full Kee is on H Street between 5th and 6th NW...no credit cards, no liquor, no style...just great food.

If they run out on my next visit, I will really regret this post.

Jim Zurer
Washington DC

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  1. Jim,

    Thanks for the info. I shall check it out and will try very very hard not to cause a run on softshells.

    Cheers...

    5 Replies
    1. re: Cap Hill

      Well somebody ate them....I went with friends for lunch yesterday and they didn't have any. They claimed that they weren't in the market, but we were very disappointed. I hope that this isn't a trend.

      Jim Zurer
      Washington DC

      1. re: Jim Zurer

        They're back!! Had 'em for lunch today (Friday). Yummmmmmm!

        1. re: Marty L.

          Mixed success recently....had them Wednesday evening (last order) but they were out on Thursday lunch. Call first and try to reserve them. Jim Zurer Washington DC

          1. re: Marty L.

            They are in reasonably regular supply now....Had them twice last week.

            Jim Zurer
            Washington DC

          2. re: Jim Zurer

            I swear it wasn't me! No one can prove anything!!!