cioppino in San Francisco or the East Bay
- Jennifer Jul 19, 2000 09:44 PM
I'm looking for noteworthy cioppino in S.F. or Berkeley/Oakland area. Any suggestions appreciated. Thanks!
If I might stick my two cents in - I wholeheartedly say amen to the Tadich and I recommend having the cioppino at the far end of the bar where they serve food. Somehow it tastes better there. They have a very lovely wine selection as well. Sitting at the bar you get a floor show as you can see into the kitchen and also the waiters will kibbitz with you.