Does anyone know a great Chinese/seafood restaurant in SF?
I am dreaming about lobster with ginger and scallions, salted shrimp, and clams with black bean sauce. Does anyone know of a sumptuous spot in San Francisco that rivals NYC Seafood in Monterrey Park (LA)? I must know!
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re: rhubarb
...for the type of Chinese you seem to be hunting. Not much atmosphere, and (for better or worse) gets top billing in Zagat this year, but definitely NOT a Zagat-esque restaurant.
Ton Kiang
3148 Geary Blvd.
(At the corner of Spruce Street -- Richmond)
San Francisco, CA
Phone: 415-752-4440
The other S.F. Chinese phenomenon is Eric's
Eric's
1500 Church Street
(At the corner of 27th Street -- Noe Valley)
San Francisco, CA
Phone: 415-282-0919
Hands down the best Chinese & Atmosphere for the price in SF.Link: http://www.epinions.com/rest-San_Francisco-Ton_Kiang http://www.epinions.com/rest-San_Fran...
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