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Nov 28, 2000 05:48 AM

Seeking a good sour pickle

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Does anybody know where I can find a good pickle? I am talking about a Kosher-type pickel. Not "half sour" but the kind that is garlicy and salty through and through. I've seen them put in bowls as appetizers in diners in Queens and Long Island, but I am having a hard time finding them in Boston. Thank you.

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