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FOOD SHOPPING ASHEVILLE/WAYNESVILLE

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ADELE Nov 12, 2005 05:02 PM

Recently bought a home in Maggie Valley which is definitely not the best place for a chowhound/gourmet cook. We made several trips into Asheville and have had some excellent meals (thanks to tips from this board). Now, the challenge is food shopping so I can create great meals at home. Give me an itinerary for a day of shopping (including stopping off for a nice lunch or early dinner before heading back. If you know of any places in Waynesville, that would be great, too. Looking for wonderful, fresh, local ingredients. Thanks in advance!

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    leah RE: ADELE Nov 12, 2005 05:21 PM

    Ingles has probably the largest selection at the best price. There is a very large Ingles in Waynesville. In Asheville you have Fresh Market - high end gourmet, Earth Fare & Greenlife - organic. But Ingles carries many of the same organic items but they are less expensive.

    1. d
      danna RE: ADELE Nov 12, 2005 06:42 PM

      IMO, Greenlife is superior to Earth Fare, and Fresh Market is WAY WAY down the scale if it is anything like the FM's in Greenville, Hendersonville and Spartanburg.

      For a shopping day, I would stop at the French Broad food CoOp's tailgate market (in season), then on the the Asheville wine Market across the street on Biltmore, then hit Greenlife. The organic produce vendor in Grove Arcade is also worth a stop. Very reasonable prices and off and on some beautiful things. The best heirloom tomatoes I have had anywhere except my backyard.

      There is also a tailgate market on Saturday afternoon outside Greenlife (I was there today, it was gone...for the season I suppose). Look for a dark haired lady with a Russian accent. She has beautiful lettuces and other veggetables and wonderful flower boquets that last for almost two weeks.

      I don't know about Waynesville, but if you will venture into Sylva, Annie's bakery has fantastic bread...better than their pastries. I recommend the buttermilk currant bread and some of thier hot chocolate for a very nice breakfast on a chilly morning.

      1. m
        mark RE: ADELE Nov 18, 2005 12:40 PM

        if you like to cook, especially if your tastes are exotic or you're adventurous, shopping in this area stinks.

        there are no good butchers. meat at grocery stores is of lesser quality and variety is lacking.

        fish is difficult to find. i like the vendor that sets up shop across from the muni golf course near river ridge on fridays. area stores are inconsistent in quality and availability.

        farmer's market is decent, as are some of the area tailgate markets. pick up a mtn express for tailgate listings.

        there's a decent asian market in regent's park near sams club.

        area grocers are middling. ingles is the big regional chain. some of their stores are good, others not. you'll have to figure out which are the good produce days at the ones convenient to you. fresh market has decent meat and produce, but they're pricy. greenlife and earth fare are green grocers. both have pretty good meat selections. produce at both is very hit-or-miss. both are pricy. pretty much everything else can be found at other stores for less (unless you just have to have greenie buzzword packaging - ie "natural," "holistic," "organic"). harris teeter usually has varied, decent produce, but they're pricy as well.

        i mail order quite a bit of stuff, including olive oil, spices, nuts, vinegars, chocolate, etc since i can't find what i want locally. i also stock up during visits to family up north.

        if i were shopping for fun, instead of my usual weekly trip, i'd go on a friday, hit the farmer's market & whatever tailgate markets are running that day. i'd pack a cooler and get fish from the guy above. i'd hit the asian market at regent's park. i'd wrap up with margaritas at lucky otter (shopping of any sort is stressful for me, alcohol usually succeeds it).

        2 Replies
        1. re: mark
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          danna RE: mark Nov 21, 2005 08:27 AM

          oh mark, you're so overpriviledged ;-)

          Everything is relative. We always take a cooler when we go to Asheville so we can load up on foodstuffs. The shopping is SO much better than in Greenville.

          It is a shame about the lack of butchers. We have none in Greenville either. However Greenlife sells Coleman beef and Bell and Evans chicken...that's why we switched to them from Earth Fare (who used to have both purveyors, but switched)

          I think the tailgate markets are fantastic! I got some of the most beautiful baby lettuce last week I think I've ever seen.

          I order my chocolate too. Not that I can't find the stuff, but I can't pay for it. Have you tried chocosphere.com? I buy Valhrona cocoa powder in bulk from them. Thanks for reminding me...I think I need to place an order.

          1. re: mark
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            mark RE: mark Nov 21, 2005 11:41 AM

            forgot to add... latin american/mexican ingredients are plentiful and easy to find (although it might help if you speak a little spanish).

          2. b
            brokegradstudent RE: ADELE Dec 8, 2007 08:25 AM

            We're coming to the Asheville area next week (M-F) and will be cooking most of the the week so we'd appreciate some help w/ local purveyors. We're staying btw Asheville and Hendersonville but are fine driving for good stuff (and will be spending time downtown anyway). I've searched through the threads but I'm left with a few questions

            1) WNC Farmer's Market? Is it any good this time of year? Is it just produce or do they also do meat, poultry, dairy, etc.?

            2) French Broad Food Co-op: Is it members only or can anyone shop there? Is it any good?

            3) Good bread?

            4) Good cheese selection?

            5) local, pastured beef/pork/poultry/eggs? Hickory Nut Gap, linked in other thread is the right idea but their farm store is too late in the week to be of much help?

            Thanks in advance.

            1 Reply
            1. re: brokegradstudent
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              pilches RE: brokegradstudent Dec 8, 2007 02:10 PM

              Wow, I totally forgot about that post from two years ago. Some of the suggestions from my original post were very right on. Things are definitely different in the winter than the summer months. WNC Farmers Market is pretty good in the summer, but I haven't been in the winter. It's mostly produce, but they do have cheese and some meats (like bacon, ham, etc.) Anyone can shop at the French Broad Food Co-op. The only one that I know for sure tailgates there in the winter is the salmon guy and he really does have delicious wild salmon (both smoked, cured and fresh). That's on Wednesdays (I'm 99% sure). There's a very good bakery/pastry shop/cafe downtown Asheville. The name escapes me. It's not right downtown, but a few minutes out. Do a search or post for the name and someone will have it. I like the cheese selection and Earth Fare and Green Life. There's a local goat cheese perveyor they carry at Earth Fare that is wonderful. It's in the center case - the one with fig is delicious. Just ask them and they'll know exactly what you're talking about. The meat, poultry and fish is very nice at Earth Fare, too. I haven't been to Hickory Nut Gap, but have heard good things. We're part-timers, so I'm still checking out the scene. Shopping is challenging, but can be fun. We still bring food with us and mail order certain things. Good luck and have a good time.

            2. leanpig RE: ADELE Dec 8, 2007 11:31 AM

              At exit 44 off I-40 there is a Bi-Lo. They will cut anything for you. Their rib eyes are really good. I also buy my crab legs from Sams. 4 minutes on each side on the grill. Yummy. Hummm, maybe I should run get some for dinner.

              Since the fish market that was on Merrimon closed there really hasn't been great seafood to find; however, the Ingles across from Fresh Market on Merrimon will order things for you as will FM.

              5 Replies
              1. re: leanpig
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                WNCfoodie RE: leanpig Dec 8, 2007 08:05 PM

                rumors are that Bluewater, from hendersonville, is putting a location on merrimen. Hickory Nut Gap, while the farm store is only open on thursdays in the off season sells some of there product at local stores.

                1. re: WNCfoodie
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                  pilches RE: WNCfoodie Dec 9, 2007 06:03 AM

                  What's Bluewater?

                  1. re: pilches
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                    Spreadhead RE: pilches Dec 9, 2007 05:17 PM

                    Seafood market in Hendersonville.Cape Fear Coast on 74 is a good place closer to Asheville to buy seafood.They are the ones that used to set up across from the golf course that someone mentioned earlier.

                    1. re: Spreadhead
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                      miss piggy RE: Spreadhead Dec 9, 2007 06:08 PM

                      Agreed...Cape Fear was recommended to me on this board when i was on the hunt for good seafood and we have been going there at least once a week ever since. Thanks again...great place.

                      1. re: miss piggy
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                        catsailor RE: miss piggy Dec 10, 2007 12:00 PM

                        Where exactly on 74 is Cape Fear? I looked for it once and couldn't find it. What are their hours?

              2. k
                karenkay RE: ADELE Jun 10, 2010 05:32 AM

                i'm replying to this REALLY old thread 'cause there's a new place in town to get both fresh fish and asian foods in asheville....mostly, i want everyone to know about it so i'm not the only person shopping there...i want them to stay open. we're in the process of moving to asheville, and were planning to carry all the asian cooking stuff from houston--looks like i can get at least some things without having to drive to greenville.

                it's at 800 fairview near home depot, it's called 'fresh seafood market' and it's the only place i've found so far in asheville that has decent asian grocery supplies. (we tried the place by sam's and found it lacking.) this isn't perfect either, but at least they've got some goodies...fresh herbs in a fridge--basil, vietnamese cilantro--all the thai curry pastes, rice wrappers and rice sticks. dry and canned stuff you'd find at an asian market, jasmine rice, sticky rice, etc. even frozen banana leaves!

                plus, the seafood stuff...live lobster, lots of prawns, a good selection of whole iced fish including black bass, and on weekends they have live crawfish(!). i was stoked.

                4 Replies
                1. re: karenkay
                  CharlotteChowhound RE: karenkay Jun 10, 2010 02:28 PM

                  This is great infomation, but I don't think many people will find it here on the archive board. You really should post it as new thread on the Southeast Board.

                  1. re: karenkay
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                    Leepa RE: karenkay Jun 11, 2010 04:49 AM

                    Good to hear. I've been wondering about this place.

                    Thanks.

                    1. re: Leepa
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                      miss piggy RE: Leepa Jun 11, 2010 06:25 AM

                      I heard that place on Fairview was kind of yucky (the seafood part...they did not comment on the Asian foods selection, which does sound promising). Have not been myself, but for now will stick to Cape Fear and Blue Water (can't wait for them to open up in Asheville soon!)

                      1. re: miss piggy
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                        Leepa RE: miss piggy Jun 11, 2010 06:32 AM

                        Ditto on the "can't wait for Blue Water to open" comment. North Asheville needs a good fish monger. It's been a long time since Lighthouse Seafood Market closed. Still miss Charles and his great store.

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