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Miami Eats

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ivanstoler Mar 4, 1999 07:15 PM

Just got back from Miami. Some real changes, Joes
stone Crabs keeps getting larger but NOT better. Fish
was frozen, prices have increased tremendously. it's
not worth the wait. And, I was told that they are
getting even larger. hell, it's like eating in a
warehouse now! Eastcoast fisheries in downtown Miami
(by the river) is a total disaster, not worth a
detour. Dirty, unprofessional, lousy cooking. Stay
away! Rascal House in sunny/golden isales has as=lso
declined. The OJ is no longer fresh. No matzohbrie was
available the 2 times I tried! Does matzo ever go
stale or out of season?! In general a real
dissapointment. Las brisas Argentinian restaurant on
the beach in Hollywood has a good steak, everything
else is ok.It is out of the way though if you're not
up in that area.