<?xml version="1.0" encoding="UTF-8"?>
<topic>
  <id>119651</id>
  <title>Great Veal Francais and Veal Lemon?</title>
  <published_at>Fri May 12 19:17:29 -0700 2006</published_at>
  <post_count>2</post_count>
  <board>
    <id>7</id>
    <name>Chicago Area</name>
  </board>
  <posts>
    <post>
      <post>
        <level>0</level>
        <id>652880</id>
        <content>Who in the Chicagoland area has great veal francais? Would also like recommendations for good veal lemon or veal piccata. Thanks--</content>
        <published_at>Fri May 12 19:17:29 -0700 2006</published_at>
        <parent_id></parent_id>
        <user>
          <id>0</id>
          <name>LoveOurEats</name>
        </user>
      </post>
    </post>
    <post>
      <level>1</level>
      <id>652892</id>
      <content>BASILICO RISTORANTE: 4701 N CUMBERLAND, NORRIGE;
For excellent veal lemone (sp?) and veal picatta and tons more.  Check out the extensive menu here; http://www.basilico.net/mainFS.htm
 
</content>
      <published_at>Sat May 13 13:14:58 -0700 2006</published_at>
      <parent_id>652880</parent_id>
      <user>
        <id>0</id>
        <name>amoncada</name>
      </user>
    </post>
    <post>
      <level>2</level>
      <id>652910</id>
      <content>I've found the veal francais to be a little disappointing at Basilico. Too Tough with a somewhat mushy exterior.
 
I love their red sauce entrees and the chicken and weal parm there.
 
Given its great prices and focus on the customer, its a great neighborhood place.</content>
      <published_at>Sun May 14 20:39:51 -0700 2006</published_at>
      <parent_id>652892</parent_id>
      <user>
        <id>0</id>
        <name>YourPalWill</name>
      </user>
    </post>
  </posts>
</topic>
