108876 Fri Oct 07 21:34:49 -0700 2005 0 24 Canada 0 587656 We had dinner there tonight. It was delicious. I started with a butternut squash/coconut milk soup with fried shallots on the top. Very rich but mmmmmm. My friend had a soup made with lamb stock, rosemary, couscous, and organic tomatoes that he raved about. Both of us had the beef tenderloin -- it was super tender. It was served with cheddar mashed potatoes, organic mushrooms and a tiny bit of corn. We had an Australian wine -- a Kingston Cab that was $34. Excellent stuff! Total -- tax and tip included -- came to just under $150. Service, as always, was wonderful. I feel incredibly lucky it's my "local". Well worth it! Link: http://www.theurbanpear.com/ Fri Oct 07 21:34:49 -0700 2005 0 errant