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I had been really down on Dhaba for several years, and I couldn't understand the hype. The food was blah on a fairly large number of visits (office things) and the service generally unfriendly. But I recently had a meal there that was truly wonderful.
The tandoori rack of lamb was served rare and was redolent of complex spices. Equally good were a Balti chicken dish, a mango lassi, and the naan. The lamb vindaloo had a fabulous sauce, with layers of flavour coming through the requisite heat, though the meat could have been a bit more tender. Saffron rice was adequate.
Service was good. However, it was amusing to see the server's expression and attitude undergo a drastic change when he warned us away from the vindaloo ("too spicy for us") and we told him hot was okay. In a flash. he changed from distant to friendly.
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re: estufarian
As far as the Queen West Indian debate goes, I'd give Little India the edge for lunch buffet (and for the meatiest tandoori chicken around), Trimurti for a la carte, with service equally pleasant at both.
Haven't tried the new place next to Little India and consistently surly service at Babur turned me off.
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re: Fwagra
I don't particularly like Dhaba, but I've only been there once or twice.
My favourite in the neighbourhood is Little India on Queen. It's between John & University on the south side. I think they usually run a buffet, and it's fantastic and inexpensive. There are a few Indian restaurants in that stretch, but Little India remains my favourite.
Little India Restaurant
255 Queen Street West, Toronto, ON M5V 1Z4
(416) 205-9836 -
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