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BBQ, Smoking, & Grilling

Discuss tips, techniques, equipment, and recipes for barbecue, smoking, and grilling.
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How long to smoke a Turkey on the Big Green Egg

Dec 11, 2011 by jbford

20

Whole Side of beef ribs at once. With Pic.

Dec 01, 2013 by JB BANNISTER

3

Can someone PLEASE explain stove top smokers to me?

Nov 18, 2013 by CS123

5

ISO a decent affordable smoker:

Nov 21, 2013 by NonnieMuss

17

I am spatchcocking...smoking tips?

Nov 26, 2013 by blueways

15

Grilled Turkey Breast

Nov 20, 2013 by 4X4

1

Cold smoking in a stove top smoker?

Nov 19, 2013 by CS123

2

What do you think of the pellet bbq grills ?

Oct 03, 2013 by emglow101

15

Maverick Remote Smoker Dual Probe Wireless Thermometer ET-73

Oct 03, 2013 by c oliver

16

Bobby Flay's Grill

Nov 12, 2012 by dixiegal

18

Bradley smoker taking FOREVER to heat up???

Nov 16, 2013 by linguafood

17

How do you rotisserie over charcoal?

Oct 23, 2013 by woodburner

7

Cold smoked salmon?

Nov 02, 2013 by Bethw7

13

Weber Grills

Nov 05, 2013 by cb1

15

Chipotle Season

Oct 13, 2013 by chileheadmike

16

Ribs and Chicken barbecue question

Oct 13, 2013 by e_bone

11

Maple Glazed Salmon / Jeff Philipps recipe

Nov 08, 2013 by linguafood

14

Making Smoked Canadian Bacon

Oct 03, 2013 by JMF

22

Ascorbic acid with sodium nitrite?

Nov 06, 2013 by travelerjjm

17

A great site for you BBQ, Smoking, & Grilling questions

Oct 23, 2013 by THoey1963

13

Anyone Smoking a Thanksgiving Turkey?

Oct 20, 2013 by BRUCE1599

35

My first ribs! Success!!!!

Oct 27, 2013 by linguafood

12

Big Green Egg Beginner Query

Oct 18, 2013 by Bada Bing

19

The Bun for BBQ Sandwiches

Oct 25, 2013 by JimGrinsfelder

7

Tea smoked duck - anything specific I should know

Oct 26, 2013 by c oliver

16