HOME > Chowhound >

BBQ, Smoking, & Grilling

Discuss tips, techniques, equipment, and recipes for barbecue, smoking, and grilling.
BETA
  • POST:
    • Looking for in-depth food conversation? Our knowledgable Community is ready to discuss (and sometimes debate) all things food.
    • Have a quick question for the Community? Ask and others will vote up the best answers for you to choose from.
    • Share your photos in an organized list. Whether a tasting menu, your best cocktail creation, or a new restaurant, a picture says a thousand words.
    • Discover something great to share with the Community? Start a conversation about a food related link.
    Title
Start a new discussion
Drop photos here or click to select files (10 photo limit)
Selected Board: BBQ, Smoking, & Grilling x
Show Full Board List +
Posting Guidelines | FAQs | Feedback
Cancel
Type

Smoking Pork Butt BBQ and Time Management

Jul 13, 2006 by Imby

45
4h by JayL

Question about pizza on the grill

Jul 13, 2014 by masha

14
Jul 28, 2014

Help me expand my grilling repertoire

Jul 25, 2014 by CindyJ

32
Jul 28, 2014

GRILLING - CLOSED OR OPEN LID?

May 11, 2013 by angelo04

60
Jul 28, 2014

Boneless turkey breasts in a charcoal grill: How long? What temp?

May 22, 2014 by Westy

14
Jul 25, 2014

Basic Grilling Book for Weber Kettle

Apr 17, 2014 by Westminstress

35
Jul 25, 2014

Do you grill with aluminum foil (and no, it's not what you're thinking of)

Jun 30, 2010 by ipsedixit

15
Jul 24, 2014

I smoked my first brisket on my PK grill today and....

Jul 19, 2014 by mfkean

4
Jul 22, 2014

Smoking ice cream - any body tried this?

Jul 14, 2014 by c oliver

8
Jul 22, 2014

Anybody on this board seen or done a WHOLE SWORD FISH over fire?

Jan 27, 2014 by JB BANNISTER

83
Jul 20, 2014

Texas Sausage - concept & recipes

Jun 08, 2014 by biggreenmatt

6
Jul 19, 2014

Brisket: to foil or not to foil

May 23, 2014 by biggreenmatt

34
Jul 19, 2014

Pork tenderloin on the grill

Jul 06, 2014 by CindyJ

19
Jul 14, 2014

Making montreal smoked meat at home

Jul 06, 2011 by biggreenmatt

367
Jul 14, 2014

Rib preperation

Jun 21, 2014 by carrytheone

21
Jul 11, 2014

Any ideas for smoking something new/unusual?

Dec 26, 2011 by Njchicaa

63
Jul 09, 2014

Emson Pressure Smoker.

Oct 13, 2012 by nuraman00

201
Jul 08, 2014

Water spots on my grill please help

Jul 06, 2014 by Dexinthecity

8
Jul 07, 2014

Weber Grills -- Has Quality Declined?

Jul 16, 2007 by valerie

89
Jul 05, 2014

Can someone recommend bbq gloves, i got a bad burn...

Apr 25, 2014 by Orzo808

27
Jul 03, 2014

Accessories for the outdoor cook

Jun 25, 2014 by lexvegas

23
Jul 02, 2014

Smoking my first Beef Tongue

Jun 29, 2014 by scubadoo97

2
Jun 30, 2014

Pork roast in a smoker

Sep 12, 2010 by smokedinvt

20
Jun 29, 2014

Smoking a boston butt for pulled pork

Sep 18, 2011 by ShannonF

16
Jun 27, 2014

Smoking my first brisket

Jun 27, 2014 by Redman317

2
Jun 27, 2014