<?xml version="1.0" encoding="UTF-8"?>
<rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/">
  <channel>
    <title>Chowhound's Latest » Prairie Provinces</title>
    <link>http://www.chow.com/boards/86</link>
    <pubDate>Wed, 22 May 2013 03:42:55 GMT</pubDate>
    <description>Keep track of the lastest threads on Chowhound</description>
    <item>
      <title>Where to go for the best Ramen noodles in Calgary</title>
      <link>http://chowhound.chow.com/topics/902824#8092374</link>
      <description>Oh dear.  Are they considered good?  I didn't like them at all the few times I went.  Noodles are too soft and thin, broth was not strong enough.

LA Ramen places really spoiled me, I guess.</description>
      <author>Shazam</author>
      <pubDate>Thu, 23 May 2013 17:11:47 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/902824#8092374</guid>
    </item>
    <item>
      <title>YYC Garlic</title>
      <link>http://chowhound.chow.com/topics/902682#8092371</link>
      <description>Garlic gets planted in fall, not now, unless you want scapes, I suppose.

You can get garlic for growing at any of the garden centres in town or at Home Depot, Rona, etc.</description>
      <author>Shazam</author>
      <pubDate>Thu, 23 May 2013 17:10:23 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/902682#8092371</guid>
    </item>
    <item>
      <title>Inexpensive wine recommendations</title>
      <link>http://chowhound.chow.com/topics/898468#8089857</link>
      <description>Thanks to everyone for their suggestions....

We went with what we knew..
Apothic ($11 vs $17 in BC), Santa Margherita ($12 vs $20 in BC) and Luigi Bosca ($12 vs $18 in BC)

Also, for the record single malt scotches were significantly cheaper in Alberta. We saved, on average, $25 per bottle.

On our $850 booze run to Alberta we saved $450. </description>
      <author>VernonBC_Andy</author>
      <pubDate>Wed, 22 May 2013 14:22:26 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/898468#8089857</guid>
    </item>
    <item>
      <title>Khao San Thai kitchen YYC</title>
      <link>http://chowhound.chow.com/topics/874733#8089558</link>
      <description>I've only eaten at 3 Thai restaurants in Calgary, and Khao San was the best by far. Decor and presentation was amazing. The spring rolls and papaya salad were heavenly, and the curry was good. Not as flavourful as White Elephant, but the rest of the meal surpassed WE by far. 
Service, Decor, Presentation were all 9.5, food was a solid 9.
Better than White Elephant, and miles above Ruan Thai. </description>
      <author>BladeXT</author>
      <pubDate>Wed, 22 May 2013 08:06:49 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/874733#8089558</guid>
    </item>
    <item>
      <title>best pizza in calgary?</title>
      <link>http://chowhound.chow.com/topics/308053#8089539</link>
      <description>Definitely my favourite place to eat in the belt line. Pizza is always fresh, they have delicious and exotic flavours, thin crust, and the only meat they serve is pork. I would recommend this place to everyone, and I do! </description>
      <author>BladeXT</author>
      <pubDate>Wed, 22 May 2013 07:22:57 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/308053#8089539</guid>
    </item>
    <item>
      <title>Where to get white charcoal (binchotan) in Alberta?</title>
      <link>http://chowhound.chow.com/topics/901495#8088773</link>
      <description>I asked the chef at my sushi place and he said he had never seen it for sale in Calgary and he has been here for about 20 years. 
He did mention that there was a yakitori restaurant in Vancouver that used it http://www.zakkushi.com/ and that they imported from Japan. Maybe if you contacted them they could hook you up with a source.
</description>
      <author>cancowboy</author>
      <pubDate>Tue, 21 May 2013 22:10:48 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901495#8088773</guid>
    </item>
    <item>
      <title>Good Lebanese food in Edmonton?</title>
      <link>http://chowhound.chow.com/topics/565973#8086885</link>
      <description>There is a new cafe/restaurant opened this month. 107th street &amp; jasper ave. it's called
Arabia.  Probably the best Arabic "from scratch" food, salads are fresh, hot grill food is made right in front of you-so u see it is also fresh and the place is SUPER CLEAN!</description>
      <author>Eyetech</author>
      <pubDate>Tue, 21 May 2013 00:45:54 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/565973#8086885</guid>
    </item>
    <item>
      <title>Falafel in Calgary</title>
      <link>http://chowhound.chow.com/topics/901912#8083656</link>
      <description>Thanks, have to try out some of these other falafel places. A couple of months ago in another city I had two excellent falafels from different restaurants. At both, the patties were fried to order. Apart from good toppings and assembly, frying the patties to order does seem to be very important, with superior results to having them pre-made and sitting under heat lamps. I don’t mind standing around for a few minutes while they fry. One of the places also had interesting varietal patties with toppings to match. Salma Hage’s recent book “The Lebanese Kitchen” has 7 different varieties of falafel patties. So things are moving along in the falafel world.</description>
      <author>VitalForce</author>
      <pubDate>Sun, 19 May 2013 13:04:35 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901912#8083656</guid>
    </item>
    <item>
      <title>Spot Prawns in Edmonton</title>
      <link>http://chowhound.chow.com/topics/902251#8080704</link>
      <description>No thoughts...they are damn good when lightly cooked and eaten shortly after you take them home.  </description>
      <author>golfer1</author>
      <pubDate>Fri, 17 May 2013 15:54:15 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/902251#8080704</guid>
    </item>
    <item>
      <title>kid friendly restaurant in Banff</title>
      <link>http://chowhound.chow.com/topics/900162#8075262</link>
      <description>I agree with the others here that pretty much every restaurant is kid-friendly. We have a two year old and have been very warmly welcomed everywhere we have gone. 

Both the Elk &amp; Oarsman (pub) and the Juniper Bistro (mid range, with beautiful views of the valley) have kids menus as well as crayons and colouring pages. Suginoya Japanese Restaurant was also great. I don't know if they have crayons (I actually brought my own that time!), but they had lots of colourful plastic cups and plates for my daughter to share our adult meals.</description>
      <author>jenn_g</author>
      <pubDate>Tue, 14 May 2013 22:19:35 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/900162#8075262</guid>
    </item>
    <item>
      <title>Best Pho in Edmonton?</title>
      <link>http://chowhound.chow.com/topics/901591#8073685</link>
      <description>Tau Bay hands down. Too bad they are closed until July 8th!</description>
      <author>odee</author>
      <pubDate>Tue, 14 May 2013 03:33:21 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901591#8073685</guid>
    </item>
    <item>
      <title>Canteen - YEG</title>
      <link>http://chowhound.chow.com/topics/896024#8072354</link>
      <description>Went for brunch recently and was very pleased. The short rib was hearty but not greasy and I love the cure on the salmon! The only thing I would have liked is more yolk on the short ribs and more pieces of salmon, because I'm greedy that way.

I tried the ricotta fritters too - peppery and savory. And the maple syrup wasn't too sweet, which made it perfect.</description>
      <author>anonymoose</author>
      <pubDate>Mon, 13 May 2013 15:54:18 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/896024#8072354</guid>
    </item>
    <item>
      <title>looking for syrup in YYC</title>
      <link>http://chowhound.chow.com/topics/901450#8072164</link>
      <description>Liquor store? I would have never thought of looking there. 
Thanks for the tip. I will definitely check that out!</description>
      <author>josey124</author>
      <pubDate>Mon, 13 May 2013 14:04:04 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901450#8072164</guid>
    </item>
    <item>
      <title>Smoked Chipotles in Adobo Sauce In Calgary</title>
      <link>http://chowhound.chow.com/topics/798786#8068207</link>
      <description>Nice.  I was at the Brentwood Co-op a few weeks ago and they had nothing.  I was severely disappointed.  On the other hand that one is full of old white people shoppers (NTTAWWT).</description>
      <author>Shazam</author>
      <pubDate>Fri, 10 May 2013 17:37:17 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/798786#8068207</guid>
    </item>
    <item>
      <title>Saturday Breakfast - SW</title>
      <link>http://chowhound.chow.com/topics/901458#8067029</link>
      <description>A Ladybug Cafe is in Aspen area, supposed to be very good for breakfast - 2132-10 Aspen Stone Blvd is the address.</description>
      <author>tex_in_yyc</author>
      <pubDate>Thu, 09 May 2013 23:32:11 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901458#8067029</guid>
    </item>
    <item>
      <title>Good, cheap eats near Univ ?</title>
      <link>http://chowhound.chow.com/topics/897657#8066683</link>
      <description>The easiest way to get to Edelweiss is to actually walk through the Banff Trail train station, cross the tracks, and go into the Banff Trail neighborhood.  Go to 20th Ave and walk East.  It's about 4 blocks or so.</description>
      <author>yyc_mom</author>
      <pubDate>Thu, 09 May 2013 20:19:10 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/897657#8066683</guid>
    </item>
    <item>
      <title>buffets</title>
      <link>http://chowhound.chow.com/topics/901333#8066557</link>
      <description>Several of the Sunterra Market locations have a wide variety of dishes available at different stations.  Although those are pay for what you get, not one price for everything, more of a cafeteria style.</description>
      <author>yyc_mom</author>
      <pubDate>Thu, 09 May 2013 19:09:02 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/901333#8066557</guid>
    </item>
    <item>
      <title>Flipp'n Burgers - Calgary (Kensington)</title>
      <link>http://chowhound.chow.com/topics/900192#8064491</link>
      <description>S/B Flipp'n Burgers

Sorry about getting the name (slightly) wrong - I will blame it on tax time.
If a moderator can correct it, it would be appreciated.
</description>
      <author>cancowboy</author>
      <pubDate>Wed, 08 May 2013 19:43:48 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/900192#8064491</guid>
    </item>
    <item>
      <title>Ousia Restaurant, Edmonton</title>
      <link>http://chowhound.chow.com/topics/832291#8063843</link>
      <description>Ousia closed last week. I am sad to see it close. I only had the chance to go once and was looking forward to again.</description>
      <author>aasg</author>
      <pubDate>Wed, 08 May 2013 14:57:18 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/832291#8063843</guid>
    </item>
    <item>
      <title>Dining in Banff</title>
      <link>http://chowhound.chow.com/topics/900506#8057645</link>
      <description>Really? Are we talking about the same place?
My only "complaint" was that ambience was maybe a little too casual....very subjective, I know. However, as noted, the food really was excellent! The wine list was maybe limited.....we went with a familiar zinfandel that we had had several times previously. Not spectacular but reliably good.</description>
      <author>rancher rick</author>
      <pubDate>Sun, 05 May 2013 04:12:19 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/900506#8057645</guid>
    </item>
    <item>
      <title>Community Health Food - Crowfoot</title>
      <link>http://chowhound.chow.com/topics/900797#8056162</link>
      <description>Opened in the old Soundsaround location near Denny's.  Nice, bright store. Very busy when I was in today. Great addition to the neighbourhood.  They will be starting a salad/food bar in a couple of weeks.  </description>
      <author>beggsy</author>
      <pubDate>Sat, 04 May 2013 02:54:13 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/900797#8056162</guid>
    </item>
    <item>
      <title>King Crab</title>
      <link>http://chowhound.chow.com/topics/897066#8052206</link>
      <description>Bought some frozen at Superstore a couple of weeks ago. Don't bother, very salty, and had been well overcooked at the processing plant. Disgusting actually.</description>
      <author>Scary Bill</author>
      <pubDate>Thu, 02 May 2013 14:02:39 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/897066#8052206</guid>
    </item>
    <item>
      <title>Where is everyone? </title>
      <link>http://chowhound.chow.com/topics/890138#8049474</link>
      <description>Doh, sorry--spent so much time catching up that somehow I read Italian Store and thought Lina's... even better that the Italian Store saw some renos-the restaurant side used to look kind of neglected-it was always vacant whenever I visited.

I'm a 10 minute drive from Sylvan Star's HQ but they don't do their own ricotta or mozzarella so thanks-I'll have to check them out next time we're in Calgary. =)

</description>
      <author>maplesugar</author>
      <pubDate>Wed, 01 May 2013 04:47:57 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/890138#8049474</guid>
    </item>
    <item>
      <title>YEG:  Bistro La Persaud, still open..?</title>
      <link>http://chowhound.chow.com/topics/885591#8049395</link>
      <description>Yes, it closed in January 2013, sadly.
If you really like chef Ryan O'Flynn's cooking at La Persaud, he’s gone to join Calgary’s Laurier Lodge to make more French bistro food as a partner and chef and will be having some more fun with French bistro.</description>
      <author>ajwoo</author>
      <pubDate>Wed, 01 May 2013 03:42:49 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/885591#8049395</guid>
    </item>
    <item>
      <title>quickie trip report for Calgary</title>
      <link>http://chowhound.chow.com/topics/900317#8048511</link>
      <description>Thanks Anonymoose, I live here and have yet to try any of those places. Well, except Thompson's but haven't been in years. </description>
      <author>tibbles</author>
      <pubDate>Tue, 30 Apr 2013 20:27:00 GMT</pubDate>
      <guid>http://chowhound.chow.com/topics/900317#8048511</guid>
    </item>
  </channel>
</rss>
