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Discuss cookware, appliances, and gadgets.
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Type

Do I have to use a terrine mold?

Mar 07, 2008 by DC_Dining

2

Source for imagawayaki pan?

Feb 07, 2007 by spankme

4

What size dutch oven for pot roast?

Mar 09, 2008 by MrsAbel

1

Lodge cast-iron dutch oven for bread?

Jan 31, 2007 by Kajikit

20

AERO GARDEN

Mar 08, 2008 by walker

1

How do I condition a frypan?

Mar 06, 2008 by JuicemaN

6

Help! Is my pan ruined?

Mar 07, 2008 by polyhymnia

4

Foreman Grill vs Toaster Oven - which one should i get?

Mar 06, 2008 by sensei_shaw

11

Reconditioning old cast iron pans?

Mar 05, 2008 by Ichabod

3

KitchenAid food processor problems

Jul 12, 2007 by spiffy_dude

9

Labeling machines

Feb 26, 2008 by MoiraB17

21

Sausage maker

Feb 25, 2008 by AndreaB

8

Satin Black Le Creuset

Mar 05, 2008 by blondelle

5

Lazy Susan Broken

Mar 04, 2008 by javaandjazz

4

Kitchen renovation/appliances

Mar 02, 2008 by missmarioncrane

18

Wood cutting board. Question and info

Mar 04, 2008 by Trazom

3

Kitchenaid Slow Cooker

Feb 23, 2008 by fpchippy

1

Copper farmhouse sink

Mar 04, 2008 by polish_girl

2

All-Clad sale - good deals

Mar 04, 2008 by sobriquet

0

Looking for new stainless pots and pans...

Mar 03, 2008 by meesch

10

Spritzing a Fibrament

Mar 04, 2008 by MoiraB17

2

Help~ Non-Stick/Anodized/Stainless/Cast Iron cookware for a NEWBIE!

Mar 02, 2008 by CAFELATTE

7

Keeping herbs fresh

Feb 23, 2008 by coconut2

4

Unidentified vintage cookware

Mar 01, 2008 by eclaire

3

Getting rid of the spice smell from my coffee grinder?

Feb 03, 2008 by stratford

13