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How do I remove melted plastic from my stainless steel pan?

Sep 11, 2006 by iLoveFood

33

Dr Douglas Wonder Baker Pan

Dec 20, 2006 by corydon

23

Turning a non-stick frying pan into a regular frying pan?

Jan 17, 2007 by Dave MP

62

Square ladle

Jan 12, 2013 by greygarious

14

Cuisinart soft ice cream maker experience?

Aug 28, 2014 by Monica

0

Need help identifying manufacturer of my crystal wine & water glasses

Jan 31, 2014 by MissSabrina

14

Induction and cast iron

Dec 17, 2008 by CACook

10

Appliance warranty comparisons

Sep 28, 2008 by BruceH

4

Carbon wok, what is step 1

Dec 25, 2009 by fjs08

24

Please help me use my Wolf 30" Built-In Double Oven - L Series (electric)

Aug 27, 2014 by aledm

0

Opinions on the Char-Griller Akorn steel kamado-style grill?

Aug 22, 2012 by jzerocsk

8

Polyscience Immersion Circulator

Aug 24, 2014 by Bkeats

23

Flare pan

Jul 13, 2014 by wekick

16

CHOW Reviews: Wüsthof Grand Prix II 8-Inch Carving Knife

Nov 14, 2013 by Jbirdsall

1

Trying to make sense of the different F.Dick steels

Dec 04, 2010 by dessert_diva

65

Does anyone own a vacuum sealer?

Aug 05, 2014 by EaterBen

44

My pizza stones keep cracking?

Jan 10, 2009 by Angelina

30

Seconds of Good Cookware, Knives, etc.

Aug 26, 2014 by gansu girl

0

Recommendation for a good pressure cooker/pressure canner?

Aug 25, 2014 by MissEnPlace

6

CHOW Reviews: Breville Juice Fountain Plus JE98XL

Dec 06, 2013 by lisalavery

9

Lodge Pre-Seasoned Cast Iron?

Aug 25, 2014 by jmckee

9

OrGREENic Cookware?

Dec 13, 2009 by stomsf

231

Baking Sheet with rack?

Jun 19, 2011 by dixiegal

36

Thoughts on bread knives

Aug 23, 2014 by rmarisco

11

New Stove advice needed...

Aug 05, 2014 by OCEllen

8