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Predicting restaurant prices from menu wording?

Aug 24, 2014 by KitchenVoodoo

1

Could Hazelnut Shortage Threaten Nutella?

Aug 21, 2014 by MplsM ary

3

Service Dogs Get Couple Kicked Out of Restaurant

Aug 19, 2014 by EatFoodGetMoney

255

Peanut, almond and nut butters recalled on fears of salmonella

Aug 20, 2014 by LotusRapper

3

What is the back story of Laura Calder's "French Food at Home"?

Aug 23, 2014 by gfr1111

2

Hey! I just discovered some foodie super-heros!

Aug 23, 2014 by Caroline1

1

A Four-Year-Old reviews... The French Laundry

Aug 20, 2014 by hobbess

76

Can anyone explain the absence of Taco Maria from Bon Appetit's list of Best New Restaurants?

Aug 22, 2014 by Eudoxus

6

The Sushi Roundtable

Aug 23, 2014 by SauceSupreme

1

The Layover / Extra Miles: Philadelphia

Aug 22, 2014 by linguafood

0

WFD's equivalent on eGullet is great!

Aug 19, 2014 by c oliver

66

What are we eating?

Aug 20, 2014 by ElsieB

1

NY Times Review of Giada's Las Vegas restaurant. Ouch

Aug 13, 2014 by DGresh

179

Food Humor in Cartoons

Oct 16, 2013 by alkapal

68

Best and Worst Cooking Shows

Jan 14, 2007 by Rocknrope

589

How much water does California have left?

Aug 19, 2014 by ennuisans

0

Top Chef Duel 8/13 spoilers Chung vs. Williamson

Aug 14, 2014 by Worldwide Diner

23

Julia Child Remixed | Keep On Cooking | PBS Digital Studios

Aug 19, 2014 by Silverjay

0

I had no idea immersion blenders were so dangerous!

Jan 16, 2013 by DGresh

61

Master Chef US 8/12 discussion - spoiler

Aug 12, 2014 by Worldwide Diner

34

Bryan Voltaggio faces charges

Aug 18, 2014 by Firegoat

1

Your favorite vintage cookbooks

Dec 27, 2010 by swiftbanderilla

46

Food comments heard on the street

Aug 05, 2014 by EM23

16

Old-school pitmasters tell us how the BBQ industry has changed

Aug 18, 2014 by Melanie Wong

0

Julia Child's 100!

Aug 16, 2014 by junescook

4